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Organic Chauli Lobhiya

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Lobhiya is grown 100% organically on our farm using ancient vedic farming techniques to grow grains full of nature's nutrients. We then use the age-old ancient practice of sun drying to bring out its distinct natural flavor and aroma.
Chauli /Chick-Pea are creamy white in colour with black mark on their inner curve. Black-eyed pea are are a subspecies of cow pea. It has subtle nutty aroma, rich creamy taste, and earthy flavour.

Health Benefits

• Promotes Weight Loss
• Augments Heart Health
• Manages Diabetes
• Improves Digestive health
• Enhances Skin Health
• Combats Infections
• Good For Pregnant Women
• Prevents Hair Loss.

Names in Different Languages

Botanical name: Vigna unguiculata
English: Cow Peas / Black Eyed Peas
Hindi: Lobhiya
Bengali: Lobia
Gujarati: Chawli /chora
Kannada: Alasandee
Konkani: Chawli
Marathi: Kale Watana
Malayalam: Vella Payaru
Tamil: Vellai Karamani
Telugu: Bobbarlu Guggullu

Best Ways to Consume

• Chawli beans should be soaked overnight so that it becomes soft and pliable for use.
• It is a versatile ingredient therefore can be used in many ways. It can be cooked into rich gravies, soups, and even added to salads.
• For vegan bolognese it can be added to pasta sauce.
• When mashed up with a bit of olive oil, it can be used as a dip.