Organic Dry Mango Powder (Amchur)

Mangoes are grown 100% organically on our farm using ancient vedic farming techniques. After sun drying the mango, it is then grounded to bring out the distinct natural flavor and intense aroma.

It has a honey-like fragrance and a sour fruity flavor and is a tart pale-beige-to- coffee-brown color.

Medicinal Benefits of Dry Mango Powder:

• Contains vitamin A, E, and C.
• Contains powerful antioxidants, which ensure good bowel movement and flatulence
• Used in preparing many Ayurvedic medicines to treat diarrhea, dysentery, and urinary tract infections

Best way to consume dry mango powder:

• Dried mango powder is best consumed as a souring agent like tamarind and has tenderizing qualities like lime juice.
• Commonly used to flavor curries, chutneys, soups, and marinades